Organic & Regenerative Agriculture Workshop in San Miguel de Allende - August 8, 9 y 10

with Jairo Restrepo

08/05/2019

For farmers, young people, students, technicians & all lovers of learning how to cultivate living soils, food and happy hearts.

"Organic agriculture is dedicated to  rescuing the old dreams of the most humble and wise agrarian societies, which for a long time practiced and guaranteed food self-determination for their communities, where human beings shared wisdom, knowledge and skills to ensure sustainability and respect for the nature that gave them life.That same agriculture, much more than a simple revolution in agricultural production techniques, is the practical foundation of a movement of spiritual alliance, of a revolution, to change the way human beings live with mother earth.”

Workshop cost: $ 3,750 pesos.
Workshop, lodging and meals at Rancho Vía Orgánica

SCHEDULE AND AGENDA.

Day 8 Thursday
8: 00-9: 00 am: Breakfast
9: 00-10: 00 am: Presentation of the participants
10: 00-11: 00 am: Conference and inputs in organic agriculture figures
11: 00-12: 00 am : Cemetery green revolution
12: 00-1: 00 pm: Start practice room: Playing in lactic acid bacteria

1: 00-2: 00pm: Food
2: 00-3: 00 pm: Practice fermented manure
3: 00-4: 00 pm: Bocashi anaerobe
4: 00-5: 00 pm: Phosphites
5: 00-6: 00 pm: Making biochar
7: 00-8: 00 pm: Dinner

Day 9 Friday

8: 00-9: 00 am: Breakfast
9: 00-10: 00 am: Continuity practice reproduction lactic acid
10: 00-11: 30 am: Conference: Relations minerals, organic matter and microbiology in
soil formation and plant health
11: 30-1: 00 pm: Lecture: nutritional harmony and protection mechanisms of plants

1: 00-2: 00 pm: Food
2: 00-3: 00 pm: Preparation of Hydrolates
3: 00-4: 00 pm: Preparation of phosphites
4: 00-5: 00 pm: capture and playback microorganisms forest
5: 00-6: 00 pm: Activation of microorganisms and preparation of chelates for crops
7: 00-8: 00 pm: Dinner

Day 10 Saturday

8: 00-9: 00 am: Breakfast
9: 00-10: 00 am: Preparation of mineral broths for crops
10: 00-11: 00 am: Nutrition and Disease Control
11: 00-12: 00 am: Caldos hot and cold soups
12: 00-1: 00 am: Screening of successful experiences in organic farming
1: 00-2: 00 pm: Closing

2: 00-3: 00 pm: Dinner

For more information write to rancho@viaorganica.org / Telephone 01 (415) 121 0540